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Publications

Case Studies -  April 7, 2026

Sustainability Case Study: Towards more sustainable feed additives with natural drying and recultivation

This case study does not reflect the views or positions of FEFANA.

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Case Studies -  March 10, 2026

Sustainability Case Study: Microalgae to preserve the planet’s limited resources

This case study does not reflect the views or positions of FEFANA.

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Case Studies -  February 16, 2026

Sustainability Case Study: A multicomponent herbal feed additive improves somatic cell counts in dairy cows

This case study does not reflect the views or positions of FEFANA.

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Case Studies -  February 9, 2026

Sustainability Case Study: Yeast pro/postbiotics usage and impact on CO₂ reduction in Europe

This case study does not reflect the views or positions of FEFANA.

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Case Studies -  January 27, 2026

Sustainability Case Study: Effect of Oregano Oil on Rumen Fermentation and Methane Production in Dairy Cows

This case study does not reflect the views or positions of FEFANA.

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Case Studies -  December 11, 2025

Sustainability Case Study: Quantifying Sustainability in Aquaculture Feed via LCA

This case study does not reflect the views or positions of FEFANA.

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Case Studies -  December 3, 2025

Sustainability Case Study: Effects of a Multicomponent Herbal Extract on the Course of Subclinical Ketosis in Dairy Cows

This case study does not reflect the views or positions of FEFANA.

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Case Studies -  November 28, 2025

Sustainability Case Study: Environmental Return on Investment (EROI) of feed additives

This case study does not reflect the views or positions of FEFANA.

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Position papers -  July 22, 2025

Joint industry definitions of fermentation and precision fermentation

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